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Description
- Ingredients: Green tea "China Sencha"*
- Flavour: fresh, grassy
Sencha is one of the most established green teas. Originally consumed by Buddhist monks for meditation, it nowadays is a source of inspiration and vitality.
While drying, the tea leaves are "polished" into their longish, folded shape on warm pads, before they are broiled to prevent fermentation.
When infusing the tea you can see the full leaf structure and a bright yellow cup. The fresh, grassy flavour with fine sourness makes every Sencha lover happy - our Simmerl will conquer your heart.
Preparation
How to prepare our teas
Dosage1 Teaspoons
Temperature80 °C
Brewing time2-3 minutes